I think all I really do is work and eat...

AustCham really do put on some awesome events. I've mentioned their epic wine and cheese night in a previous post; well last week I went to one of their other networking events and had a blast. Made some great contacts and I'm already looking forward to their next event... they're doing another wine and cheese night in March. I'm there with bells on!

Work's been crazy again this week so I've been trying to counter the long days by being more active: Swimming in our pool for the first time in ages, tried out a couple of boot camp sessions (which made me ache for days), and of course the usual dragon boating on Saturdays. I'm getting so much better at dragon boating now, they even put me at the front as pacer this week - I'm chuffed to have found something I'm good at and really enjoy doing. 

At the weekend Phil treated me to a slap up meal at an Italian place called Zafferano which is on level 43 of the Ocean Financial Centre. I had a huge octopus tentacle which was delish. We also had a lip-smackingly-good dinner after dragon boating this week. We were craving cheese (I mean, when are we not..) and a mate recommended we try Wine Connection's cheese bar on Robertson quay. Ah.. it's amazing. We had a huge slab of raclette, potatoes, bread, salad, pickles and a huge plate of cold meats.

I'm off to Hong Kong for work tomorrow, and Phil has just left for Melbourne where he'll be working for the next three weeks. I'm sure I've have lots to update on in my next post!