Saturday, 27 August 2016

Cocktails & Dinosaurs

I've had some cracking cocktails this week. On Monday after work I met a pal for drinks at a bar called Bochinche where the barman made me my new favourite: blackberry, rasberry, chilli, lemon juice and gin. They've called it 'The Rowan' which obviously makes it that bit better...

The Rowan cocktail
The Rowan

The rest of the week was fairly uneventful but Friday came around nice and quickly, and after a naff day at work I met Phil at Bar Stories on Haji Lane. The bar doesn't have a menu, so you instead ask for your preference in flavour combinations then they work their magic creating something bespoke to each person's taste. The barmen were so attentive to what we wanted and spent ages finessing each cocktail and presenting it beautiful ways. I will definitely be back there again and would recommend to all.

Passion fruit cocktail
Passion fruit, rosemary, chilli
& pisco
 
Berry cocktail
Raspberry, blackberry, lemongrass
& berry liquor

After Bar Stories, we walked a couple minutes to a Japanese restaurant called Box n Sticks which I need to write about so I remember to go back! Box n Sticks is a really casual, authentically Japanese, reasonably priced little restaurant on Kandahar Street. We had sushimi, yakitori, hotate and teriyaki, all washed down with several glasses of umushu, shochu and sparkling sake. We are deliberating whether to fly back over to Japan for Christmas this year, and meals like that make it so bloody tempting!

Aside from eating and drinking, we have had a great weekend of culture and sport. Singapore have an annual Night Festival which was on this weekend around the Bras Basah / Bugis area. We walked along one of the recommended routes, taking in the art displays and cultural performances. There were interactive light displays, drumming bands, men and women on stilts, dragons and giant dinosaurs falling through the air. It was all a little bit surreal.. but incredible.

Love
Night Festival













I'm writing the end of this blog post, completely battered and bruised from being thrown around the seat of my little race kart at the KF1 circuit in Kranji. Phil and I spent the day there with a few friends and had such a great time. The karts went to 60Kph which doesn't sound alot, but feels really fast when you're in such a small vehicle so close to the ground. I am chuffed because I was better than I thought I'd be, just paying for a bit now with all the aches and pains!


Go KartingGo Karting


score board
KF1 score board

We have just booked tickets to the Singapore F1 in a few weeks time - today definitely got us in the mood. So excited!

Saturday, 20 August 2016

Wine, cheese and heaps of paint

This week flew by and before I knew it, it was Friday and I was at The Australian Chamber of Commerce's Wine and Cheese networking night at the Grand Hyatt Hotel.

It was food and drink heaven. There was every Australian and NZ red, white, rose and sparking wine (and beer) you could ever want. Then in the centre of the hall there were stacks of hard, soft and blue cheeses; breads, olives and other antipasti which were all absolutely delicious. On top of all this, there were some guys walking around with strips of juicy lamb and beef steaks (courtesy of The Meat Club) which were to die for. 

I still can't get over how amazing an event AustCham Wine and Cheese is - it takes place annually and I will definitely be back next year!


AustCham Wine and Cheese
AustCham Wine & Cheese

After ingesting our body weight in steak, cheese and wine; a colleague and I headed over to Bar.Nkd on Club Street to meet Phil and some pals. We then walked a couple of doors up to Beaujolais where we drank and danced until the early hours.

Club Street is a great place to hang out and drink on a Friday night. They pedestrianise the area at night so all the bars spill out into the street. It kind of has that European holiday strip vibe, but without the fishbowls of miscellaneous cocktails and people vomiting on the pavement...

The next morning we went for brunch at Breko in Holland V with Phil's colleagues, then the two of us headed over to Sentosa Island to meet some of my colleagues for Singapore's 2016 Colour Run. Running in 35 degrees was sweaty and tough, but they put on a bit of a festival afterwards where we drank beer, threw paint and danced for hours in the sun. It was awesome.


Colour Run 2016

Colour Run 2016

Colour Run 2016Colour Run 2016

Colour Run 2016Colour Run 2016

Colour Run 2016



This evening we met some pals over at Fort Canning Park for a picnic and to watch Anchorman as part of the the 'Films at the Fort' open air cinema. It's this kind of thing that makes me love Singapore so much. The weather and the expat crowd means there's so much to do and this weekend I feel like we have really made the most of what's on offer over here.

Films at the Fort
Waiting for Anchorman to begin..
Today marks our second month living in Singapore and I still haven't found anything about the country to complain about!

Monday, 15 August 2016

Keep calm and have a martini

Phil was still away in Australia this week which was a bit naff, but I have definitely adjusted a bit more to being alone over here now. I think last week was especially difficult because I was just starting my new job and - as we're still quite new to Singapore - I don't really have any close friends over here yet. Anyway, this week was a lot better. I've been busy in the evenings so the days have whizzed by (also helped by the fact we got Tuesday off work for Singapore's 51st birthday)!

Other than working, working and working some more, the main updates for this week are the three great new bars I've been to...

1. The first is a place called No.5 Emerald Hill opposite Somerset MRT. I went with a Singaporean colleague from work, else I probably wouldn't have ever known it existed. They have amazing martinis - lychee, dragon fruit, mango and loads more, and it's a bit like Raffles Long Bar with the old colonial vibe and the peanut shells all over the floor... but without all the tourists.

2. The next place I went to was Lantern which is a rooftop bar at the top of The Fullerton Bay Hotel. The cocktails and food there were good and it's right on the water so has great views of MBS. It is well-worth a visit, but I'd say some of the other rooftop bars I've been to over here are a tad better.


Marina Bay Sands
View from The Fullerton Bay Hotel

3. The final bar worth mentioning this week is the Little Island Brewing Company right over on the East Coast. It's a microbrewery so they have lots of great beers, live music and they serve huge boards of meat. I can't fault the place; everything was delicious and the ambiance was great.. I just wish it was a little closer to where we live! 


Phil got back from Melbourne on Friday so it's been really nice spending the weekend together rather than me hanging out on my own like last week! We popped over to Pasarbella at Turf City on Saturday which is a bit like Borough Market in London; with lots of stalls serving cheese, wine, meat, bread, oils, chutneys etc. We had a really nice cheese board then headed over to Kallang for another dragon boating session with the Gaelics. I feel like I've got the hang of the technique now and can't wait for next week's session. I've also signed up for a couple of their competitions later in the year!

Today Phil and I are catching up on Super Saturday from the Rio Olympics. Mo Farah has just won his third Olynpic gold, and Jess Ennis is just about to run the 800m  - fingers crossed for another medal...!


Friday, 5 August 2016

Sleepless in Singapore

It's been a long, tiring week and for the first time since I've been over here, Singapore has suddenly felt BIG.

As soon as we docked back in Singapore from Bintan, Phil flew to Melbourne for work and I headed back to our empty flat. I then spent a miserable Sunday alone and was back at work on Monday morning. What a comedown.

I must have got quite used to filling my days with swimming, yoga and art as it's been a difficult transition getting back into working life this week. I've not only had to re-engage my brain, but this working lark also means I have to get up before the sun every day. Owh.

The hardest transition has been adjusting to the Singaporean work culture. 50% of my time I'll be working with Brits, Australians, Americans and other Westerners, and the other 50% I'll be working with Singaporeans. There's such a marked difference in the way Singaporeans work, which I'm just getting my head around.

I was out for a couple of dinners with new friends this week which was fun, but I think everything is that bit harder when you don't have close friends or family you can relax around and let off steam with.
 
One thing that did really cheer me up this week was this lovely surprise through my letterbox from my best pal back home.  

Friends are like stars

With Phil away I've realised how much harder it must be to 'go it alone' somewhere - i.e. live and work in a completely new place without the comfort of a partner, friends or family around. 

Respect to all those expats who have taken the leap as I'm not sure I could do it!

Saturday, 30 July 2016

A birthday in Bintan

We spent two days, two nights on the Indonesian island of Bintan, just one hours ferry ride from Singapore. 

We arrived at our villa - Trikora Beach Club quite late, so aside from a few fairy lights winding their way around the palm trees, our surroundings were completely dark. We went to bed and the next morning I woke up another year older with a big, fat smile on my face. We were staying in a little hut right on a long stretch of deserted beach. The skies were blue, the sea was calm and it was perfect. 


Trikora Beach, Bintan
Trikora Beach

We spent the day drinking champagne and paddle boarding - absolute bliss.


paddle boardingchampagne on the beach


A friend had recommended that we check out a fishing village and the fireflies whilst we were over there. Just before sunset, we headed out on a little boat with a guide who showed us the different fishing boats for sting ray, squid and tuna, and told us how the tuna fisherman would head out to sea for ten days, collect their haul, then spend another ten days travelling back to sell the fish at market, before repeating the whole journey again.

Our guide also pointed out a row of houses on stilts in the water who belong to what he termed 'Sea People'. The Sea People are the fishing families who maintain old Bintan traditions; living on the sea, fishing without any modern technology (such as GPS), collecting rain water for washing and drinking, using petrol generators for electricity and teaching their children to become fisherman as soon as they are able instead of going to school. Their homes in the little village were beautiful and it was fascinating to hear how differently and separately they lived to the other land fisherman. 

We continued on the little boat towards the mangroves, and as we did so, the sky was set on fire by the sun. I've never seen anything like it.


Sunset

We continued up the mangrove lined river and as darkness fell, the trees around us began to flash. Thousands of little green and yellow fireflies were signalling to one another and it was as if we were surrounded by rows of Christmas trees. It was so pretty and peaceful, and as we returned back down the river it felt as though we had seen something magical. 

Bintan was the perfect birthday retreat, and I would definitely stay at Trikora Beach Club again. The staff at were so friendly and welcoming, and they even made me a huge cake and gathered around to sing happy birthday to me in the evening.


birthday cake
Happy birthday to me!

My only negative is that they only stock Bintang beer, so if you're a wine or cocktail drinker like me you'll have to bring some bottles along with you or be left a little thirsty.

For anyone living in Singapore - Bintan is such a quick and easy place to get to and it's definitely the place to go if you're looking to relax and get away from the built up city for a day or two.  The only thing to watch out for is the expense - it's similar pricing to Singapore so if you'd prefer a cheaper villa, drinks and dinner you'd be better off heading further afield to Bali, Krabi or Phuket!

Wednesday, 27 July 2016

Art and history

There was no work for me again this week as STILL awaiting my background check to come through. So, on Monday I headed over to Haji Lane and Arab Street for another blind friend-date (this time a friend of a second cousin who had put us in touch). It was so much fun and we've already planned a group trip out to LegoLand in neighbouring Malaysia in a couple of weekends time!

Haji/Arab is such a great area with lots of little artisan shops, fantastic street art and cute little cafes and bars. We ate at a little place called The Hangar which was really tasty, I then wondered up and down the two streets marveling at all the art.


Street Art

Street Art

Street Art
Street Art




Inspired by the street art and not being able to go exploring in the sunshine due to the naff weather this week - I've spent a couple of mornings sitting down with a paintbrush and paper. I've never been much of an artist, but I've loved painting this last week so will hopefully do some more on the next rainy day.


Acrylic artAcrylic art


Phil's brother has also been over visiting for part of this week so on one of the rainier days, he and I popped into the National Museum of Singapore to learn about the island's history. It was well-worth the visit as the exhibits take you right back to when the 'Kingdom of Singapura' first rose to importance as a major port city in the 1300s, followed by the 'Founding of Singapore' by Tom Raffles in the 1800s, then through to the grim Japanese take-over during WWII, the post-war struggle for independence, and finally the massive economic growth the country is seeing now. Singapore will be celebrating 51 years of independence in two weeks time. It is crazy to think how much this country has grown and developed in such a short time.

We continued being tourists the following day and headed down to Singapore's ArtScience Museum on the bayfront. One of the exhibitions - Future World - had an installation called Graffiti Nature whereby you draw a picture and you watch it come to life in front of you in a weird hand-drawn world. Being around 20 years older than the others taking part in the installation, we probably shouldn't have loved it as much as we did, but there you go. 

Meet Phil the jellyfish

There was also a trippy light installation which we stared at for ages. 

Art Science

Once we had managed to draw our eyes away from the lights, we walked over to Raffle's Long Bar for some Singapore Slings - demolishing a full bag of peanuts at the same time. (Fun fact: Raffle's Long Bar is the only place in the whole of Singapore where littering is permitted so you can throw all your peanut shells on the floor without feeling guilty).

Raffle's Long Bar
Slings and Nuts in Raffles

We wanted to show Phil's brother the river at night as it's so pretty, so after Raffles we wondered over to grab some food at Octapas tapas bar on Clarke Quay. The whole strip along Clarke Quay is always buzzing in the evening as it is made up of numerous al-fresco bars and restaurants on both sides of the river. Most of them have a live band playing from about 8pm so it's a great place to go for a sociable evening out. I really want to go back and eat at Little Saigon, not only because I love Vietnamese food, but they also have a delicious looking Hanoi Martini on their menu!

Phil and I are spending a couple of nights at an Indonesian island called Bintan this weekend to celebrate my birthday. It's only one hour's ferry ride away and costs just $60 SGD each - I just love how easy it is to travel around from Singapore!

Tuesday, 26 July 2016

Sky-high places to eat, drink and enjoy in Singapore

Both Phil and I love a good view, and wherever we go in the world we always seem to end up eating or drinking in a skyscraper or on a rooftop. We've been to quite a few now in Singapore now, so I want to share my top five favourites for anyone else who loves a dizzying height.

1. Infinity Pool @ Marina Bay Sands Hotel. I know this is a little obvious, but it's well worth saving up for a stay at this hotel to make use of the infinity pool. The views over the city skyline are beautiful and it's fantastic watching the light show happen beneath you. The good news is that if you don't fancy forking out for a night at the hotel to access the pool, it's still possible to head up to the Sands Skypark Observatory or go to Cé La Vie, Flight Bar, Sky on 57 or Spago bars/restaurants which are all on the rooftop. I recommend Spago to anyone - it was one of the tastiest meals we've eaten in Singapore (just try not to fill up on all the delicious bread before your main course is served!)

2. 1 Altitude's gallery and bar @ 1 Raffle Place. 1 Altitude is right next to Raffles Place MRT and is a 'multi-concept destination' with a cafe on level 1, a VIP club (Altimate) on level 61, a restaurant (Stellar) on level 62, and a gallery and bar on level 63. The gallery and bar is incredible. It is the highest al-fresco bar in the world and gives 360 degree views of the city. There are lots of comfy chairs and areas to chill and chat; at the same time the music is great and there's a decent dance floor if you want to show off your moves! 

3. LeVeL 33 @ Marina Bay Financial Centre. The highest urban craft-brewery in the world and is a really relaxed and laid back place to go for a slap-up meal. The huge, copper beer brewing kettles looks pretty cool, the tenderloin steak and venison are melt-in-the-mouth delicious, and the view is excellent as the restaurant is situated on the rooftop of the MBFC, looking right across the water.

4. Aura / Smoke and Mirrors @ The National Gallery. I haven't been to Smoke and Mirrors (it's at the top of my to-do list) but I have been to Aura; both of which are at the top of the National Gallery. Aura is open all day serving brunch and dinner and turns into a Sky Lounge at night. They have happy hour until 8pm and it's a nice place to go as it offers a different view from the others I've mentioned above; overlooking the Padang with Marina Bay in the distance.

5. Club 55 @ Marina Bay Sands Hotel. I think I have left the best until last, but that is primarily because I am a cheese-fiend. I'll explain... Club 55 opens to the public at 8pm and offers an all-you-can-eat cheese and chocolate buffet heaven. There are over 40 little handcrafted desserts and all the hard and soft cheese, breads and chutneys you would wish for. Again, the views are as spectacular as you would imagine from the 55th floor and I don't think I could ask for anything more than cheese, chocolate, cocktails, good views and good company.

Sunday, 24 July 2016

A wedding and a wet weekend

In my last post I mentioned we were about to head out to meet some pals.. well the evening went something like this: Phil and I had several Dirty Martinis at home before heading to Club Street for a couple more cocktails. We then stumbled over to Boat Quay to meet our friends at Skinny's Lounge, had a few more cocktails and holed ourselves in the karaoke room until the wee hours. It was a fun night, but being up and ready for Phil's colleagues 10.30am wedding the next morning was not so fun...

The wedding was so different from any either of us have been to in the UK. The first thing I noticed was that the dress code appeared to be 'whatever goes' with some people wearing three-piece suits, chinos, smart leather shoes or high heels.. whilst others wore jeans, tracksuit bottoms and trainers.

The ceremony began with an animated cartoon video of how the couple met and how their relationship developed. Then, after lots of hymn singing and the exchange of vows/rings, a kind of dancing flash-mob occurred with the bride, groom and all the bridesmaids. Once the couple had made a speech, lunch was served in canteen/buffet style at both sides of the church and the bride sang karaoke. After this, Disney songs were played and people started leaving.


It was a beautiful day and we are really thankful to have been invited. We were also thankful to get back home, close our eyes and try and get rid of our hangovers.


Chijmes wedding
The wedding venue - Chijmes
Chijmes wedding
The inside of Chijmes



















happy couple
The happy couple
Wedding Favour
Wedding Favour



















On Sunday, we went for brunch at a place called Toby's Estate near Robertson Quay with a couple of friends. Both the coffee and company were great, but the food was pretty standard. (Although I should mention that their bacon is delicious - it is espresso-maple laquered!)

The heavens opened just as we finished brunch which scuppered any outdoor plans we had, so we bought some paint and had a day re-purposing some old chairs (as you do..). 

Here are our rainy day achievements:


Upcycling chairs
Before...
Upcycling chairs
...during...
Upcycling chairs
...


Upcycling chairs
...and after. Ta dahhh

I'm writing this post on Monday morning as I'm still not back at work today. I really hope my background check gets finalised soon..!

Thursday, 21 July 2016

No work, all play

It's been a slightly strange week for me this week as, after starting my new job last Monday, I wasn't able to go back in this week due to a delay with my background check being approved. It has been a right pain as this was the week I should have been shadowing three events which I will then have to manage next month. Anyway, these things happen and my fingers are crossed that my check will come through today and I can be back in work as normal again come Monday!

As I haven't been working, I have once again been filling my days with yoga, swimming, shopping and meeting new friends.

I adore Yoga Movement classes - this week I tried normal Yoga Power which is so much better than hot Yoga Power (as I could actually breathe!) and also another Yoga Core which involved continuous planks and leg raisers for an hour. That was two days ago. I still ache. 

I've discovered this quirky little place called the Plain Vanilla Bakery a few doors up from the Tiong Bahru studio which is a great treat after yoga. The bakery floor is covered in fake grass and cushions and they have the most delicious little cupcakes of every flavour.


Yoga Movement


I mentioned I've been shopping. Now, if you haven't already heard of Daiso, you need to. It's Japanese and has all the weird and wonderful things you would expect; from kawaii stationary, clothing and home decor, all the kitchenware you will never need and lots of great Japanese snacks and canned hot coffee. The best thing about Daiso is that everything costs $2 SGD. It's a dream.

Phil and I also headed to Dempsey Hill to check out all the cool shops selling rugs, furniture, lamps and other soft furnishings. Dempsey Hill shops felt alot like Bali - lots of statues and carvings we really wanted to buy but wouldn't have anywhere to put. We did buy a fun candle holder though, and spent a bit of time trying to 'feng shui' our living room when we got back.


Dempsey Hill purchase


Now our apartment is looking a little more homely and our fridge is well stocked; we had a few friends over for dinner mid-week. It's been really nice cooking and hosting again and we've got a few more dinner parties, game nights and BBQs planned in the coming weeks and months. 

I also went on another blind 'friend-date' with a girl I met on InterNations. We went for breakfast at Baker and Cook in Holland V and ended up chatting for hours. I love how easy it is to make friends here. I can't begin to imagine the reaction I would get in the UK if I asked a random girl I met online for a coffee. One of the many good things about Singapore!

It's Friday today so we're out with some pals in the CBD. Tomorrow we have been invited to a Singaporean wedding which I'm really looking forward to. Will update on that next week :)

Tuesday, 19 July 2016

Living in Singapore: one month review

I can't believe I have already been in Singapore for a month. The time has flown by. To mark the occasion, I thought I would post an update on some of the things I have learnt about living in Singapore over the last month:

1. Embrace the sweat. Being British, we are alot more used to shivering than we are sweating. It's been anywhere between 32-37 degrees since I moved here so it's safe to say you're gonna sweat, but it's ok.

2. Always pack an umbrella. It will be hot and sunny, then the heavens will open and it will bucket down for about an hour most days. Be prepared and always pack a brolly.

3. Eat cheaply, and deliciously. I haven't done this enough, but the Hawker Centres here serve some of the most delicious food from all across Asia and it will only cost you around $3-5 SGD. 

4. Buy the booze in duty free. Alcohol is ridiculously expensive here (about $60 SGD for an average bottle of wine) so buy as much as you're allowed in duty free on the way in. 

5. Join some clubs. So many people move here knowing no-one and the nature of expat living means that people come and go regularly, friendship groups change and newbies are always welcomed in with open arms. There are so many sports and social activities on offer in Singapore so sign up for yoga, skating, cycling, diving, kayaking, dragon boating, badminton, football, touch rugby, cricket, hiking, climbing, language exchange, board game nights, brunch club etc. Make connections, try everything. 

6. Learn some Singlish. Singlish is Singapore's colloquial English; a kind of mash-up of words from across the region. There are hundreds of Singlish words I haven't grasped, but the bare minimum that anyone living here will need to know are: 'can' = 'yes', 'cannot' = 'no' and 'lah' = which is added on to the end of most sentences or words.

7. Travel. Singapore is perfectly located to travel around all of South East Asia, as well as Central Asia and Australasia. It's incredibly cheap and easy to get a flight or ferry out to Malaysia, Indonesia or Thailand on a Friday evening and return Sunday evening in time for the new working week. 

8. Accept the faff of food shopping. Food shopping is time-consuming and/or expensive in Singapore. It's tricky to find everything you need in one place so I have now learnt to buy meat, fish, fruit and veg from the local wet market on a Saturday morning; and sauces, condiments and any other tinned or jarred food from Cold Storage, FairPrice or online at Red Mart. Any 'western luxuries' like cheese or cold meats are extortionate so might be wise to ween yourself off before moving to Singapore!

9. It's normal to have a live-in helper.. or a weekly cleaner at the very least. Everyone I have spoken to with children (and even some without) have a live-in helper who will taxi the child/ren to school, shop, cook, iron and clean. This is normal here and not seen as a crazy, unnecessary luxury as it would in the UK. 

10. The MRT, buses and taxis are excellent. The MRT is super cheap and efficient, the buses travel like clockwork to and from everywhere, and the taxi service is a great back-up if you're feeling lazy. It takes up to 30 mins to drive from one end of the city to the other and using Uber is such good value it makes you wonder why you don't just take taxis everywhere all the time!

I'm sure I could keep adding to this list, but these are the top 10 I can think of this morning.

The last thing I'll say is that Singapore is such a busy, bustling and vibrant place and - although it may be the other side of the world - the expat culture makes the transition easy. Every morning I wake up, look out the window and realise how lucky I am to be here.


Sunrise in Singapore
Sunrise over the city